Saturday, May 23, 2009
Rhubarb compote, on the stove, made from freshly harvested rhubarb from a neighbor's field. I could live on this. Maybe this weekend I just will. Fruit and brownies - that is a balanced meal, right?
It is such a joy to see new visitors to the ole blog here - what a joy you all are - you know that, right? Have an ice tea today, or a good hot cuppa, if need be, and we will pretend to have a virtual tea party - just you, me and a handful of brownies...